Croissant Masterclass

The smell of freshly baked pastries coming out of the oven, the aroma drifting up the stairs, what a way to start the day.

Become a master of pastries with this hands-on workshop. Our expert tutors will teach you the art of laminating dough as you create beautiful buttery layers of enriched dough.

What will you make?

• You will learn to make and take home your own classic croissants, rich pain au chocolat, and fruity pain au raisin.
• Explore and create various shapes and styles of Danish pastries.
• Learn how to make smooth crème pâtissière and various glazes to finish your pastries professionally.